Ok, so I know this Christmas post is almost a month late, but what can I say?Living the life of a backpacker is extremely hectic with so many sights to see and people to meet…
One of the things I was looking most forward to while visiting New Zealand was the chance to reconnect with my old flatmates who I lived with here back in 2001. When Becky and her husband Gavin offered to host us for the holidays while we were in Christchurch, Kelly and I happily accepted. Our first night after getting settled and meeting Caitlen, their adorable daughter, Gavin cooked us up a fantastic meal while we reminisced about old times. We felt at home already!
Christmas Eve we were invited to dinner with Gavin’s family who live literally just across the road. Not surprisingly, families in New Zealand celebrate the holidays just as we do in the States…with a crapload of food. Ham, turkey and dressing, New Zealand crayfish, salads galore, chocolate mousse and some amazing raspberry sorbet were only some of the goodies we consumed that night.
I got to play Santa while everyone opened gifts and we also engaged in one of my favorite Christmas traditions here in New Zealand…the Christmas cracker. A Christmas cracker is a cardboard tube where someone grabs one end and you pull the other…it pops really loudly when it comes apart and there is a paper crown and other goodies inside. I just like the paper crown because it reminds me of the old school Burger King crowns we’d wear around as kids. What ever happened to those anyway?
Christmas morning, Becky’s family came over and after some glasses of bubbly and a yummy breakfast, we opened more gifts. Kelly and I got a CD of New Zealand bands and a huge tube of New Zealand candy bars from Becky and Gavin, both which would come in super handy on our drive around the south island.
That afternoon, we drove out to Becky’s parents house for Christmas dinner. The seasons are reversed here, so it was a bit strange to be sitting outside on blankets in their garden with eighty degree weather, sipping champagne and eating hors d’oeuvres. I’ll take this over a white Christmas any day! We did a white elephant gift exchange, which is always fun and I ended up with a pair of nail clippers and Kelly scored a cute New Zealand ornament. I don’t think that anyone was too impressed with the sweet Chris Christoperson CD that I brought as my gift.
We had another incredible meal of roast lamb and other delicious sides and salads before indulging ourselves with a New Zealand specialty – chocolate pavlova. Pavlova is a meringue topped with cream and berries and is very light and sugary and is absolutely wonderful! We had a few more drinks in the garden before calling it a night.
Even though Kelly and I were sad to be away from our own families over Christmas, Becky, Gavin, Caitlin and their families couldn’t have been better people to spend our holiday with. They made us feel completely at home and we were so thankful that they let us crash their family gatherings. Christmas with ‘The Brinch’s’ will be one that we will never forget!
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