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We want a baby tiger! And a baby elephant!

April 19, 2010 by Kim

While in Chiang Mai, Kelly and I had two of our most memorable experiences of the trip thus far — a visit to Tiger Kingdom and Baan Chang Elephant Park.

Tiger Kingdom, located ten or so miles outside of the city, is a park where visitors pay to interact with tigers; the money collected pays for the park’s upkeep and tigers’ care.   After deciding which age group you would like to see, you are escorted to a holding pen, where two or three people at a time are allowed to enter (with the tiger’s handlers, of course) and you can then sit with, lay with and even PET the tigers.

How is this possible?  A lot of people insist that the tigers MUST be sedated in order for a strange human to get so close to such a deadly animal.   The park staff were quick to assure us that none of the tigers are sedated and that no chains are ever used to restrain them.  We learned that tigers are actually pretty lazy animals.  They sleep about eighteen hours a day and only hunt at dawn and dusk out of necessity.   Visiting hours at the park are between these feeding times and since the tigers are well fed and have no need to hunt, they mainly just lay around all day.   Surprisingly, they are pretty indifferent to the people around them that are scratching their bellies and stroking their coats.

Kelly and I sat with the young 3-5 month tigers and then spent some time with the adults. I’ll admit that it was a little scary to be sitting next to a 300+ pound carnivorous cat, but so cool to be that up close and personal with a FRICKEN TIGER. Everyone should be happy to know that no Siegfried and Roy mauling took place, although the thought did cross my mind.

3-5 Month Olds

 

The big guy...please don't rip our faces off.

Cuddlin'

 Kelly forked over the extra dough to play with the newborns while I snapped photos. The babies were much more playful and it was cute watching them pounce and nip all over Kelly. We left the park that day with huge smiles on our faces, in awe of our time spent with these incredible animals.

You know you want one

Chiang Mai is also a great place to have an ‘elephant experience’, something that I really wanted to do. Most travelers achieve this on a two or three day trek to the hill-tribe villages, in which an hour or so elephant ride through the jungle is included.

Unfortunately, most of the trekking companies have you ride in a wooden ‘chair’ strapped to the elephants back and the trip culminates with a ‘show’ where the elephant paints pictures for its audience. We wanted no part of this scene and really wanted our money to go to an organization that was concerned with the well-being of the elephants and not the exploitation of them.

After doing some research, we settled on a day visit to Baan Chang Elephant Park. Owned and operated by a Thai family, the park is home to twelve elephants (two babies!) and provides a safe and healthy environment for the animals to live long happy lives, without having to perform in shows or act as beasts of burden. The park does not believe in separating babies from their mothers or using chairs for riding. Visitors fees help pay not only for the upkeep of the park and food/care for the elephants, but also goes towards the purchase or rescue of other exploited elephants.

Upon arrival at the park, we immediately changed into our stylish mahout clothes.  A mahout is basically a trainer that is assigned to an elephant for life, thus developing a very close relationship with the animal. We made friends with the elephants by feeding them bushels of bananas and sugar cane. You can place the treat right into their mouth or hold it out for them to scoop in with their trunk.   It was so much fun and Kelly and I even got a kiss from one of them!

Elephant kisses. My face in this picture says it all.

So cute

We were then taught how to get on and off the elephants neck and several mahout commands for riding (bareback, of course)…how to turn left, turn right, stop, go, etc.

Kelly learning her mahout commands

After lunch, we were assigned an elephant and began our two hour ride through the jungle. Kelly and I were thrilled to be riding Mamoo, as she was a mother elephant whose baby walked with us the whole way. The ride itself was a little uncomfortable, but still pretty amazing.

Jungle Ride!

Once out of the jungle, the elephants were led into a large pool (with us still on top), where we were given brushes to bathe our elephants. We spent some time scrubbing Mamoo, getting sprayed with water from her trunk, and laughing at Mamoo’s baby splash and swim all around us. This was definitely our favorite part of the day!

When bath time was over, everyone took showers, said goodbye to the elephants, and were shuttled back to our respective guesthouses. It was a fantastic day and such an amazing experience to be able to spend time with the elephants.  It’s easy to see why people dedicate their lives to making a healthy home for these lovable animals.

Me, Mamoo, and baby

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Chiang Mai is Our Kind of Town

April 14, 2010 by Kim

Located in northern Thailand, Chiang Mai is known as the cultural city of the country and amongst other activities, is a popular destination to undertake a trek to hill-tribe villages.   After all of the island hopping, Kelly and I settled down for a whole week here and really fell in love with the place. Despite the noise, traffic and smoggy air (due to all of the ‘slash and burning’ that goes on to cultivate the mountain slopes), the city has an extremely laid back atmosphere. The ‘Old City’ is surrounded by a moat and a brick wall (crumbling in some areas) that once served as a defense against attackers and is full of narrow cobblestone alleyways lined with cafes and restaurants.

The wall around the city center

Our first day in town, Kelly and I immediately signed up for a Thai cooking course.   There are dozens to choose from, but we settled on Thai Farm Cooking School, a class taught outside of the city on an organic farm.   They picked us up from our guesthouse early the following morning and stopped off at a local outdoor market where we were given the rundown of the key ingredients for Thai cooking and allowed some time to wander amongst the endless food stalls.

Upon arrival, we were given a tour of the farm, including an explanation of the produce that is grown there, before being shown to our cooking stations. In no time we were pounding mortars and pestles to make our own chili paste from scratch…it’s actually quite a workout! Every person chose five dishes to make…Kelly and I decided on green and red chicken curry, tom yam and tom ka soups, pad thai, chicken with basil, chicken with cashew nuts, and sticky rice with mango.

 

Mmmmmm

It was a great day and the food was fantastic…we went home with our bellies full (yes, you eat the food that you make) and doggy-bags in tow, along with a recipe book of all the yummy dishes we had made.   Kelly and I are super excited to cook authentic Thai food for our friends and family when we get back home!

Look what we made!

The next afternoon and evening was dedicated to the Sunday Walking Street Market, a market that blows all the other markets we‘ve seen away. Rachadamnoen Road, one of the main streets in the Old City, is closed off to traffic and the entire street is lined with row after row of vendor booths that sell clothing, jewelry, home décor, paintings, and other local crafts.   Singers, dancers, and other musicians perform in the middle of the road and tucked inside the temple yards are food stalls packed with diners feasting on pork dumplings, fried noodles and rice, meat skewers, and fresh fruit smoothies.   Kelly and I had another fine, cheap street food meal as we tried to navigate the shops that sprawled in every direction, but finally had to give up around 9 p.m.   After four hours, we probably only saw half the market…it is that huge.

Stalls at the Sunday market

The following day, Jeff K. from Canada arrived and the three of us took a taxi up to the Doi Suthep, one of the local Buddhist temples.   The temple was pretty, but unfortunately, was under construction…the big stupa was covered with tarps and scaffolding!

Wat Doi Suthep

 That evening, we all ticked another Thailand ‘must-see’ off of our list and attended a Muy Thai Boxing Fight.   Picturing a boxing match from the States, we thought we would be sitting in a crowded arena with hundreds of other fans, but were surprised when we arrived at a courtyard full of bars and were escorted to a small ring surrounded by benches and tables…much more up close and personal than we expected!

Muy Thai!

There were five rounds of boxing, the first couple between young Thai boys and teenagers, followed by a match between two Thai women boxers (awesome!), and then two international fighters against a local Thai.  These fighters don’t mess around and the sport looks absolutely exhausting.   After our fill of punches and kicks, syrupy-sweet cocktails and shirtless dancing lady-boys, we called it a night.

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Just So You Know

April 1, 2010 by Kim

Kelly and I are in Nepal and leaving tomorrow on a 12-day trek to Annapurna Base Camp through the Himalayan mountains.  This means no internet for the next two weeks, which in turn, means no new posts for awhile. 

We have more fun stories to tell though!  We’ll wrap up the rest of our time in Thailand and the couple of weeks we spent in Laos as soon as we get back.

Have a great two weeks!  We know we will…

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Full Moon Extravaganza

April 1, 2010 by kellyhfromtexas

Since Kim and I were in the area, we decided to hit up the notorious Full Moon Party in Koh Phangan, an island off the east coast of Thailand.   It’s one of those things you just have to see.   Because of the influx of tourists to the area, around this time each month  the price of everything doubles or triples and it can be very hard to find a room.   And even if you do, they require you to stay at least 5-10 nights!   Reluctantly, we booked 5 nights well in advance at Coral Bungalows on the west side of the island.   We weren’t too happy about spending that long on a party island, however, we would be meeting up with the Jeff’s once again and have a few extra days to relax.  We had heard that Coral was known for it’s party hardy atmosphere and huge, all night pool parties — not to mention the billion signs on the drive there advirtising the “Biggest, Craziest Pool Party in the World 700, 500, 200 meters Ahead!!   Kim wasn’t too pumped about this but to our surprise, our room was gigantic with super power A/C, private balcony, and far enough from all the action to turn in early if needed.   It was fantastic! The pool, restaruant and bar were right on the beach and sold everything from gatorade (gotta get in those electrolites) to toilet paper…they made it very easy not to leave this place.   

Beach view from Coral

 
We spent the days leading up to the FMP walking around town, shopping, and hanging with the Jeff’s and our new friends Chelsea, Chris and Katie.  We thought about heading to the beach on the east side for some tanning and swimming, but once we caught a glipmse of it, we quickly changed our minds.   The scenery itself, the cliffs, the color of the water, the blue sky was all wonderful, but the beach itself was pretty gross.  Trash everywhere!!  People don’t just party on the beach the night of a full moon, it happens just about every night here.   The sand is filled with straws (from all the buckets being consumed), wrappers, paper, broken glass…it’s horrible.  And we know that the water is just a big urinal when the sun goes down.  So, needless to say, we didn’t do much actual beach time in Koh Phangan. 
One day while Jeff and I hung by the pool, Kim did a day trip to Ang Thong National Park to visit some of the surrounding islands.  Despite the nausea-inducing boat ride, the scenery was gorgeous:
 
At night, we would meet up with everyone at Coral and then head to the beach.  The nights leading up to the FMP are just as good, if not better than the actual party.  It’s crazy!  The beach is lined with “bucket bars” competing for your business, yelling and dancing, waving various patriotic flags to attract certain tourists, offering gifts with purchase, etc.  Chris and Katie had been living in the area a month, so we stuck with them and got “the hookup” at their favorite place.   This was also during the final days of the Olympic Games and Canada was playing the U.S. in the championship hockey game at 3am.   Since we were with ALL Canadians, and they are FREAKS about hockey, Kim and I had to tag along to represent:)   We didn’t quite make it to the end of the game, but heard we put up a good fight in overtime.  The Canadians were quite happy with the outcome (and quite drunk walking home at 7:30am).

Buckets at Coral with the Jeffs

Bucket bar stalls along the beach

Partaking

 
The night of the Full Moon Party, we all went to an authentic Thai BBQ at this quaint little restaurant, Bull Of the Moon.  Chris and Katie ate there just about every night for the last month.   The owner was quite generous and provided us with a great experience.   Basically, they place this metal bowl with sort of dome in the middle with slits over a pot of burning coals.   He fills the outer area with broth to cook noodles and vegetables and then gave us a plate of raw shrimp, squid, pork, beef and chicken to grill ourselves with chopsticks.   Good fun, but super hot!   We would have enjoyed this activity much more in the winter:) 

Traditional Thai BBQ

 Then it was back to Coral to get painted up for the party.  It’s pretty much against the law to not cover yourself in neon paint for this event.  Plus, it’s just fun to paint stupid stuff all over each other!  We had a great time drinking and dancing the night away.  It was very interesting as well to see all the random people passed out all over the beach, falling off stages and spranging something, carrying their barefoot buddy off the beach with cut up feet, and the list goes on.   I’m sorry, but that shit was out of control! Good times though!

Gettin' painted up!

Chelsea, Kim, Chris, and Jeff getting crazy

Katie and Jeff actin' like fools

The beach looks exactly how you feel at the end of the night

We of course spent the next day recovering and getting ready to head back up north.   We had a short stop back in Bangkok before we took a long bus ride from hell up to Chiang Mai.  I will say though, we had so much fun in the Islands!!   It’s gorgeous here and everyone should see this place.  Southern Thailand, you will be missed.

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Ko Phi Phi and Railay…How I Love Thee! Let Me Count the Ways…

March 29, 2010 by kellyhfromtexas

After all the craziness in Bangkok and Phuket, Kim and I were looking forward to taking it down a few notches and relaxing on some of the small islands of the Krabi province. First stop was Phi Phi Island.  With some advice from fellow travelers, for the first time on this trip we arrived with no reservations for accommodation, as we were told that the island was quite small and we could easily find a place to stay just walking around a bit.  This was a big step for Kim, the planner!   But we found a home for the next 5 days without a problem.   It even had a TV with an awesome movie channel. Pretty Woman, Before Sunset, The Last Unicorn….it was so nice to lay around and watch TV before bed, something we hadn’t done since Buenos Aires.

One of the Ko Phi Phi Beaches

 

 We spent our week wandering around the tiny center, chowing down on delicious Thai food, and sunbathing on some of the most beautiful beaches in the world.  The island has two beaches — one side is mainly a pier where the ferries, longtail boats and private watercraft come in and out of the island and the other is the main beach where most people hang out.   Both sides are lined with cute little restaurants, bars, and shops.   We hiked up to the view point via the Tsunami evacuation route that gives a perfect overlook of both sides of the island.   A photo of Phi Phi just four hours after the tsunami hit is posted up on a tree…it’s crazy to see the difference between that photo and what it looks like today.

Boats lined up at the pier

Ko Phi Phi from viewpoint

Another day, we decided to do the “Seven Islands Tour” that was recommended by a friend we met on the ferry.   It was one of the best tours we have done on this trip.   Captain Dang (and his awesome sunglasses) took us on his long boat to an amazing lagoon with translucent water, surrounded by limestone cliffs, where we took turns jumping off the boat and did some swimming.   Then off to Maya Bay where they filmed the movie, The Beach, for lunch where we were able to work on our tan.   After lunch, we headed over to Monkey Beach to feed the monkeys and do some snorkeling.   For our last stop, we took a long ride to Bamboo Beach.   Kim laid around while I collected coral and sea shells for my friends’ kids back at home.   Because of the way Phi Phi Island itself is shaped, you can’t see the sunset from either coast. However, on the way home from our tour, Captain Dang stopped us right in the middle of the ocean to watch the sunset.   It was such an incredible day.

On the boat

Me swimming at Maya Bay

Kim and Captain Dang

Bamboo Beach

 

Sunset

 That night, we hung out with some Colombian girls we had met on the beach and their Spanish friends. Of course I loved the chance to use my Spanish all night. It’s been so long since South America! We had some of our first buckets—yes, they drink out of huge buckets in Thailand, and made our way to a Thai boxing bar. They were offering a FREE bucket to any girl that would get in the ring and “fight”. I was so close to gearing up and getting’ in there and then Kim reminded me how getting hit back may not be as much fun as getting to hit someone-which I’ve always kind of wanted to do:) She was probably right and it was probably for the best that I didn’t get in there in my current state. HA! But that sure would have been a good story… 

Kim and I both really loved Phi Phi.  There are a ton of tourists on this island, which is why some travelers claim to dislike it, but it’s definitely worth seeing in our opinion.   However, we did want check out one of the even smaller islands of Krabi.

I’m sure I have said this a lot over the past few months but Railay (or Rai Leh) was one of my favorite places we have been on this trip so far.   Ah!   It just keeps getting better!   This island is reknowned for it’s rock-climbing trails and has two sides of beaches as well.   On the west end, there is a fantastic beach and all the resorts, a hot spot for honeymooners.  Take a short walk over to the east side for the backpacker friendly accommodation and cheap restaurants and bars (obviously this is where we stayed).   The beach on this side is all mangroves and not suitable for swimming, but just head south about 10 minutes and a trail will lead you to the picturesque Tham Phra Nang Beach, perfect for laying out, taking a dip or getting a dirt-cheap foot massage right on the beach, which I totally took advantage of. Best $4 I’ve ever spent!

 

Tham Phra Nang Beach

Rock Climbers

We spent 3 days here relaxing on the beach, watching the rock climbers do their thing and hanging out at what might be my favorite bar in the world – Skunk Bar 2.   Great staff, great drinks, great music (most of the time) and a SUPER laid back atmosphere.   Every night we got our butts kicked in Jenga and Connect Four.   I don’t know what it is about the Thai’s, but they know their games…it’s like winning strategies are ingrained in their heads as a toddler or something.   Never bet money on Connect Four in Thailand. They will annihilate you!

 

Kim and Pat, our bartender. As you can see, he has a tough job.

The Universal Language of Jenga

One night we were having drinks and playing Jenga with the staff when all of a sudden, two men with plastic badges around their necks came into the bar.   Everyone got quiet, the music was turned off and it was obvious that there was something quite serious going down.   I looked around and everyone was putting out their “left-handed cigarettes” (that they purchased at the bar) and trying to act cool.   Of course all the conversation was in Thai, so none of us knew what was going on.   The two men went behind the bar and started going through…all their CD’s??   Yeah, they were some kind of pirated music police!!   They took all the copied CD’s they could find, had some words with the owner and left.   What?!!   The bartender, Pat, explained what had just happened and then assured everyone they had copies of the copies that were just taken and there would be tunes back on in no time.  It was hilarious!  Smoke all you want, drink all you want, but don’t get caught with pirated music in Railay!

After our chill days in this wonderful place, it was time to get ready for the madness that we knew was coming.   After an entire day of traveling by long boat, mini-bus, public bus, and ferry to the east coast, we would arrive in Koh Phangan for the infamous Full Moon Party….

Incredible Sunset on Railay

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Happy Anniversary to Us!

March 22, 2010 by Kim

It’s hard to believe, but as of today, Kelly and I have been on the road for six months!   It seems like just yesterday we were saying goodbye to our friends and family and getting on that first plane…

We’re still having a blast and can’t believe how lucky we are to be doing this.  Right now we are in Laos, trying to mentally (and somewhat physically) prepare ourselves for our upcoming trek in Nepal.   Yes, we realize that we have a lot of catching up to do on the blog…thanks for being patient and we promise more posts soon!

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Thailand…Whoa.

March 22, 2010 by Kim

Most travellers we have met say the same thing about Bangkok….you either love it or you hate it.  After spending four or five days there, I can safely say that we are…undecided.

We were visiting Thailand smack-dab in the middle of  the tourist high season, so we expected there to be a lot of backpackers around, but were shocked at how many travelers we saw.  Our guesthouse was located in the infamous Koh San Road area, a street that is lined with backpacker guest houses, travel agencies, bars, clubs, t-shirt booths, and food carts. Other than the tuk-tuk drivers and food cart vendors, there were no Thai people in sight…just tourists.  I had heard that the ‘real’ Bangkok was more modern and filled with nice malls and shops, but after Hong Kong, Kelly and I had no desire to wander around another shopping complex.  

Koh San Road

Our first full day, we sorted out our bus tickets to get out of Bangkok and spent time exploring the Royal Palace and Wat Pho, home of the world’s biggest reclining Buddha statue.  The palace and temples were absolutely breathtaking, but the heat forced us to head back to our guesthouse soon afterwards for some A/C.

The Grand Palace

 

Reclining Buddha

The next couple of days were spent wandering around ‘The Old City’, looking at temples and strolling through street markets.  From our observations, Bangkok is noisy, polluted, smelly, and fairy difficult to navigate…the street signs are very confusing here, and although close to a lot of tourist sights, our part of town was pretty isolated from the main modes of public transport.  Needless to say, we were ready to get out of the city.

We did love one thing about Bangkok…the food, of course!  There are tons of street food vendors selling delicious pad-thai, barbecue meat sticks, fried rice, fresh fruit and other fried goodies for ridiculously cheap.  One night for dinner we scarfed down all of the above for the insane price of $3 TOTAL.

Meat Sticks!

We just couldn't bring ourselves to eat one

In all fairness, Kelly and I only saw a smidgen of the city, so we can’t really pass judgment.  We will say that it has not been our favorite place and leave it at that.

After the hustle and bustle of Bangkok, we were looking forward to boarding a bus twelve hours south to Phuket, one of Thailand’s popular beach destinations.  Our plan was to check out the craziness of Patong Beach for a couple of days and then do some island hopping on the Andaman coast. 

Not surprisingly, Phuket turned out to not really be our cup of tea either.  Patong Beach was pretty, but super packed with endless rows of lounge chairs, umbrellas, and a few old topless ladies.  At night we checked out the party street, Bangla Road, which is like an even tackier sixth street in Austin.  We saw our fair share of lady-boys and had about 30 different Thai guys approach us and ask if we wanted to see a ping-pong show.  For those of you that don’t know what that is, google ‘ping-pong show Thailand’.  Tempting, but…no.  There is also a lot of prostitution in Phuket and I can’t tell you how many older men in their sixties we saw with very young Thai women…pretty disgusting.  We were glad to only be spending a couple of days here. 

Patong Beach

At Sunset

Other than lying on the beach, we took a day tour out to Ko Tapu, otherwise known as James Bond Island…it’s where parts of ‘The Man With The Golden Gun’ were filmed.  The island itself was lovely, but the amount of souvenir stalls covering the entire beach and  the boatloads of tourists really turned us off of the whole thing.  I realize that Kelly and I are tourists as well…I guess I just didn’t expect for there to be so many of us in one place at one time!  

This one's for you, Sarah H. - James Bond Island

Based on our experiences in Bangkok and Phuket, Thailand was not living up to the beautiful, relaxing paradise we had envisioned.  On top of that, Kelly and I were starting to feel a little travel fatigue.  I know it’s hard to believe, but living out of a backpack every day, constantly figuring out how to get from Point A to Point B, finding a place to sleep, a place to eat…these simple tasks become quite tedious and can start to wear you down after awhile.   Poor us, right?

Hopefully our time on the island of  Ko Phi Phi would get us back on track…

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Eating Our Way Through Hong Kong

March 19, 2010 by kellyhfromtexas

Oh… the food.  When Kim and I were planning this trip, one of the main reasons we picked Hong Kong as a destination was because of the food.  And boy were we glad we did. 
Generally speaking, Hong Kong is known for having a huge eating culture.  Meal time is when locals gather to not only enjoy a delicious meal, but to gab about their day, gossip, discuss politics or current events.  Most restaruants are jam packed, loud as can be, and I have to say, wonderful to experience.  All of the table manners your parents taught you as a kid, throw them out the window!!  Eat with your hands, slurp your soup as obnoxiously as possible, lean in and shovel as much food in your mouth as you can, even let out a nice belch after a chug of beer.  It’s all part of it and acceptable and often expected or an insult if you don’t.
 
One has to know that you can spend as little $2 on a good hardy meal in Hong Kong.  However, with all the variety and prestige at some local hot spots, you can easily spend a week to two week’s salary in one sitting.  Because we had such great hosts, Kim and I were lucky enough to get a wide spectrum of all Hong Kong has to offer.  Here are some of the highlights…
 
-Breakfast at the local “hole-in-the wall”
 
Traditionally, most Cantonese breakfasts consist of noodle soup with some sort of shrimp, pork or chicken dumpling or a rice porridge called congee.  Since we both love noodles and any dumpling you offer, this would cause us to start most days with a smile.  These meals would run us around $2-$3 US.  Luckily, if we felt like a good ol’ egg mcmuffin, there were McDonalds on just about every corner.  In Hong Kong, McDonalds a beloved treat and reminds most people of their childhood. You will most likely see more locals than foreigners in line with you.
 
-Street-side eateries at the Temple Street Night Market
 
After wandering around for hours at this must-see market, allow yourself to get shown to a table at one of these tiny, outdoor restaruants.  Kim and I grubbed on some delicious flat noodles and bok choy in oyster sauce.  We washed it down with Tsing Tsao beers all for under $7 US.  The group of guys next to us had the chili crabs and they looked phenomenal as well.  I knew we should have went for the crab!

Scarfing noodles at the night market

 
-Dim Sum at Luk Yu, one of the oldest joints in Hong Kong
 
This was one of the places Doug used to go with his parents as a kid almost every Sunday.  With it’s traditional dishes and atmosphere, this place is always packed so expect to wait or be told a time to come back.  We sat and had beers around the corner for an hour and a half until it was our time to indulge.  Since Doug knew the ropes (and the language) we let him order.  For the next hour, the dishes kept coming.  We must have had 10 piping hot bamboo steamers on the table at one time.  It was so good! From pork and shrimp dumplings, to spring rolls, fried rice in banana leaves, Kim’s favorite-BBQ pork donuts, Shanghai noodles, and the sweet delectible egg tart, we were stuffed and happy.  The perfect first Dim Sum experience for me.
 
-Freshest Seafood at Tung Po
 
This place was the REAL Hong Kong.  A huge, super loud, packed room filled with plastic tables and chairs, water tanks galore with endless amounts of live creatures, and bowls of beer on every table.  That’s right, bowls, not glasses.  It was so great to see tons of locals gathered around gigantic tables playing dice or drinking games and laughing up a storm. Since this was one of June and Alex’s favorite places in the world for seafood, we let them order.  Soon our table was filled with black bean and chili clams, garlic shrimp and crab, eggplant casserole, and the best chicken that Kim and I have ever had, complete with crispy skin.  And we never eat the skin….but oh lord, was it good!  Because we enjoyed ourselves so much, we convinced Doug that we had to take him there for our last meal together in town.  And as Kim said before, Joseph (Doug’s friend) just happened to be old drinking buddies with one of the chef’s.  So of course, our second round at Tung Po was just as fabulous, if not more so.  Red curry crab, pigs knuckle, grilled squid, razor clams in black bean chili sauce and my favorite, some huge crazy ass shrimp that was as big as a lobster!!  The name escapes me now…Joseph, help me out here buddy…and we washed it all down with numerous bowls of beer that the chef gladly came and chugged with us.  As we were walking out, he even stopped us, stole some poor table’s beer and bowls, pounded one back with us and politely thanked the table and promised them more beer in a matter of seconds. It was freakin’ awesome. 

Tung Po

Garlic Crab, Eggplant Casserole, and Black Bean Chili Clams

Crispy chicken with garlic...the skin was the best!

Curry crab

 
-Shanghainese in Central
 
Again, thanks to our lovely host Doug, we were taken to another dining gem,  a great place in the Soho district of Central on Hong Kong Island.  We went to meet up with another one of Doug’s friends from highshcool, Kathy and nesteled into our quaint little booth and started off with glass noodles and sliced pork.  We then had some steamy spring rolls and pork dumplings with liquified pork fat.  You have to bite off the top of the dumpling, let it cool, and then suck out the fat and then toss the dumpling in your mouth.  It sounds gross, but it was heaven.  I promise.  We then cried our eyes out as we inhaled a fantastic tofu dish in red sauce.  So painful, but so worth it. 

Pork fat dumplings

 
-Peking Duck at the “American Restarant”
 
Yes. The American Restaruant.  The owner named his restaruant this during WWII to attract American soldiers.  I guess it worked because business is still booming.  Peking duck is roasted duck dish with a very thin crispy skin.  The showpiece is more the skin than the actual meat.  They bring the duck out on a cart and carve it into small pieces and decoratively place them on a large plate.  Typically, you wrap the duck and skin in small, thin crepes with cucumber and a dark hoisin-like sauce and enjoy.  I preferred just the duck dipped in the sauce.  It was amazing.  This dish is quite popular all over China and definitely should be on everyone’s list of foods to try, especially if you are in China:)

Peking duck spread

 
-The Most Amazing Sushi Dinner of Our Lives
 
Seriously.  No Joke.  After our wine tasting with Doug and his parents, Joseph suggested a sushi place, where once again, the chef was one of his drinking buddies.  We sat down at the small, 8-table restarant and allowed Joseph to do all the talking.  We started out with one of the best cold sakes.  Then Joseph informs us that we are going to do “chef’s choice” and closes the menu.  For the next 2 hours, beautiful displays of sashimi, soup, foie gras wrapped in wagyu beef that literally melted in your mouth, tempura, sushi rolls and sashimi just kept coming. So did the Sapporro and sake.  The tuna was so amazing, we almost cried.  Great company and great conversation topped everything off.  Then the bill came.  The guys wouldn’t let us see and told us it was their treat.  Thanks guys!!   Both of you have to come to Austin so we can show you a great time and do our best to return the favor!!
 

Amazing sashimi

So as you can see, Hong Kong totally lived up to our expectations.  We are so glad we stopped of here and were taken such good care of.  Thanks again June, Doug and Joseph!!
 

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Kowloon. Kowloon, Hong Kong. We Like Hong Kong. It’s the Place for Meeeee….

March 11, 2010 by Kim

Kelly and I were fortunate  to meet up with Doug again and have him as our tour guide for the rest of our time in the city.  He grew up in Hong Kong and was in town visiting his parents for a few weeks…we love having a local to show us around!  He and his friend Joseph (randomly, a former Austinite) showed us a great time.  Some of our favorite adventures include:

 -Dim Sum at Luk Yu Teahouse, one of the oldest dim sum restaurants in Hong Kong. 

-A Spanish wine tasting with Doug’s parents at a swanky hotel. His dad accidentally knocked a whole tray of wine glasses onto the floor, which was awesome.

 

-One of the most amazing sushi meals of our lives (Kelly will fill you in later), followed by karaoke, a popular activity here in Hong Kong. We had a private karaoke room and spent the night getting sloshed and butchering Neil Diamond, Madonna, and Michael Jackson tunes. Disappointingly, there were no Rolling Stones songs available, but it was still a kick-ass time. See if this little ditty doesn’t get stuck in your head after about 2 seconds:

 http://www.youtube.com/watch?v=p4sZ5_ocsgs 

-The Horse Races! Horse racing is a huge spectator sport in Hong Kong, and Doug’s folks scored us some free tickets to the Wednesday night races in Happy Valley. Kelly and I gambled and lost, Doug’s horse actually placed and he won a whopping $45.

The Race Track

The Track

Crossing the Finish Line

-A day trip to Lantau Island where we sort of got to see the Big Buddha statue through a bunch of clouds and stupidly attempted a hike to the summit of Lantau Peak in crap weather. This was not the best idea since the ascent is pretty steep and the rock stairs were wet and slippery…coming down was going to be a problem. It was so cloudy that you couldn’t see anything anyway, so we turned around before reaching the summit and tried not to slip and break our skulls open.

 

The Big Buddah

-Strolling around Tai O, a small fishing village on Lantau, to check out the dried fish market and catch whiffs of fermenting shrimp paste. Yum!

 

Tai O

Dried Fish Anyone?

-A day trip to Macau Island, a former Portuguese colony known for it’s Vegas-style casinos. We didn’t do any gambling, but did cheer on Doug as he weighed in for the highest bungy jump in the world (233 meters) off of the Macau tower. It looked terrifying…even Kelly wouldn’t consider doing the jump. Doug took it like a man though and earned some bragging rights and a ‘free’ t-shirt.

 

Doug v.s. The Macau Tower

View of Macau from the tower

-Going back to the insane seafood restaurant for an incredible dinner and pounding beer bowls with the owner. Pretty convenient that he and Joseph happen to be drinking buddies outside of work.

 -A night ferry ride at the harbor and drinks with city views at the Sheraton Sky Lounge.

Hong Kong at Night

Some things that Kelly and I did without Doug, but wished he could have been there:

-Drinking bloody mary’s and watching the last few minutes of the Superbowl at an Irish bar with 100 or so other Americans.

-A shopping trip to the Wan Chai computer center so that I could purchase a new point and shoot camera. My expensive waterproof, sand-proof, shockproof camera quit working after the Whitsunday sail in OZ. I think some sand got stuck in the lens. ‘Sand-proof’ MY ASS, Olympus!

-Watching Avatar at the IMAX theatre. Totally blah story line, but pretty cool to look at (sort of like The Matrix, Andy).

-A trip up to The Peak for coffee and some cloudy, yet incredible views of Hong Kong.

View of Central from The Peak

Us and Doug on our last night in HK

Now about the FOOD…

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Culture Shock? Yeah, Not So Much.

March 8, 2010 by Kim

Even though we had visited several big cities along the way, I was a little intimidated to arrive in Hong Kong. It was the first country where neither Kelly nor I spoke the language and I was worried we might have trouble making our way around the city if we couldn’t understand anyone or read any signs.

My fears were put to rest as soon as we stepped off the plane…everything in Hong Kong is in Cantonese AND English. Not only that, but the public transportation here is amazingly efficient. The subway system (called the MTR) is spotlessly clean with trains arriving every couple of minutes, travelling to just about everywhere in the city. There are electronic signs in the subway cars that not only tell you the upcoming stop in two languages, but which side of the train you need to exit. To make things even more convenient, you pay for your MTR or ferry ride with an ‘Octopus Card’, a re-chargeable credit card that can also be used at convenience stores and fast food restaurants all over town. Wanna take a taxi? A ride all the way from the central part of the island across the harbour to Kowloon is around $10.

Kelly and I stayed in the cheap shopping district of Tsim Sha Tsui (TST)  in a huge building called Chungking Mansions. There are a ton of Indian dudes standing around out front trying to sell you a bunch of crap. Kelly and I played a game to see how many times in a day we were were asked if we wanted a ‘copy watch, copy handbag, or tailor-suit’. Twenty-seven was the big winner. The sixteen story building itself was a little ghetto and scary, but our guesthouse was nice and the rooms were clean.

Our first couple of days we spent wandering around TST and Mong Kok, another bargain shopping area. The amount of shopping malls and high fashion brand name stores here is mind-blowing. Gucci, Prada, Dolce and Gabana, Burberry…it’s a shopoholic’s paradise. Fortunately, Kelly and I don’t really care much about brand names OR shopping because we would have blown our whole load in Hong Kong.

We spent some time taking in the city views along the harbor, visiting the flower, bird, and fish markets, walking down the ‘Avenue of Stars’ and I bought at $5 watch at the Temple Street night market. Since Chinese New Year was a few days away, the entire city was adorned with red and gold lanterns, lights, and decorations, which really created a festive atmosphere. Kelly and I were also delighted to discover that there are information signs on every other corner pointing to areas of interest around the city. It is so easy to get around here, even with my horrible sense of direction. I love Hong Kong!

View of Hong Kong Island skyline from Kowloon

Cages at the bird market

Flower Market

Chinese New Year Decorations

Our first weekend in town, we met up with June, an old friend from Texas that moved to Shanghai six years ago. When she heard Kelly and I were going to be in Hong Kong, she took a flight down for a couple of days to see us and celebrate her birthday. She and her fiancee, Alex, took us to an insane seafood restaurant for dinner and then out to the Soho district for chocolate strawberry daiquiris at The Feather Boa Bar.

 

The girls at dinner

Kelly and Alex at Feather Boa

We did notice something strange about this part of the city though….there were no Asians anywhere. Everyone was white! Apparently there is a huge expatriate community here due to the fact that Hong Kong is a major financial and business hub…tons of of Europeans and Americans move here for work.

 We had a fantastic time hanging out with June and Alex over the course of the weekend and celebrated June’s birthday at a delicious Italian restaurant before she headed back to Shanghai. Hopefully we’ll see them back in Texas in the near future.

Happy Birthday June!

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